– Soup or Salad – Choice of 1 – HOMESTYLE ESCAROLE SOUP: Meatballs, Ditalini, and Rich, Golden Chicken Broth – or – SPRING GREENS: Radish, Fennel, Carrots, Goat Cheese, Croutons, Sunflower Seeds and Prosecco Vinaigrette ![]() POTRERO CANYON BUFFET Sunday, April 16 | 10am – 9pm All of your Potrero Canyon Buffet favorites, plus: ROAST PRIME RIB HERB-CRUSTED RACK OF LAMB BOURBON-GLAZED HAM ROASTED DUCK ROASTED SPRING VEGETABLES BACON-WRAPPED CHICKEN $30.95 pp with your Morongo Rewards CardĬIELO Sunday, April 16 | 3PM – 10pm – Starters – Choice of 1 – MACHE, CUCUMBER, APPLE SALAD & BASIL CREAM CHEESE CROSTINI: Cured Creative Farm Organic Salmon – or – CRISP PORK BELLY: Tostones, Pickled Chiles, Spring Onions Easter Dining Specials CAFE SERRANO Sunday, April 16 | 11am – 11pm MIXED GREEN SALAD CARVED HAM DINNER: Pineapple Rum Glaze, Mashed Sweet Potato, Seasonal Vegetables + COCONUT LAYER CAKE $18.95 pp plus tax
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